Air Fryer Fried Watermelon Rinds

It’s finally Summer! Nothing says Summer here in the South more than fresh juicy watermelon. OK...Maybe iced tea and cherry pie but we will just leave it at that.

I wasn't always a fan of watermelon until the past few years. I have adapted a love for this red sweet melon that is full of health benefits. You can read a lot of them HERE.

Did you know you can eat the entire parts of a watermelon? You can spit the seeds to see how far they go but that's your own game. You can even eat the watermelon rind.
Hold on...this is real.

I read where it was good deep fried, so I had to give it a try.

Word has it, that you can not make these in an air fryer, but I wanted to try it anyway.
Hey, whata ya know, it worked!
I'm sure the greasy deep fried way taste a lot better, but what I created in my air fryer was delicious all the same.

• After you cut up your watermelon, wash the rinds and cut into fries.
• Roll in flour/cornmeal mixture (equal amounts of each mixed together).
• Salt and pepper and place in air fryer (or recommended deep fryer).
• If using an air fryer, coat each side with cooking spray.
• Cook in air fryer 400 for 25 minutes (or until brown) flipping over every 5 minutes.
• Let cool for few minutes as the inside is extremely hot.
• Enjoy alone or with your favorite Ranch dressing or dip.

Oh boy was it good! Seriously!

What did it taste like?
Honestly, It did not taste like watermelon at all. It tasted like sweet fried squash! It was awesome and makes a delicious healthy side dish or TV snack without any guilt!.

Oh and did you know that watermelon rind is good for your sex life? 

EAT MORE WATERMELON!