Ice Cream Bread

Who knew you could make bread with only two ingredients?

Flour and Ice Cream!!!!
 
Why not? Ice cream has sugar, milk and eggs already in it.

I just had to try it. And it worked! It was delicious. Be in mind, this is "bread" not "cake" therefore its not as sweet. That's ok with me. I thought it was just the perfect bit of sweetness. This will go great with a cup of coffee.

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I chose to use butter pecan ice cream because its one of my favorite flavors.

Here is simply how you do it.

ICE CREAM BREAD

2 cups softened ice cream
1 1/2 cup of self rising flour
  
Mix well (it will be thick)
Pour into a greased and floured pan ( I used a loaf pan) and bake at 350 for 40 to 45 minutes.
Just use the ole toothpick test and stick one in there and if it comes out clean, its done.
It did not rise a lot but again, I think its perfect.

Just experiment with different flavors.
Next I'm gonna try it with rocky road!
ENJOY!
 
 
 
Ive shared this at:

full-plate-thursday at mizhelenscountrycottage
tasty-thursdays at mandatorymooch
wednesdays-adorned-from-above
kitchen-fun-and-crafty-friday at kitchenfunwithmy3sons
freedom-friday at myturnforus
marvelous-mondays at thisgalcooks
brag-about-it-tuesday bebetsy  (FEATURED)
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11 comments

  1. Simple Mama At HomeMay 16, 2013 at 2:49 AM

    Wow... This is very interesting.
    I need to try this :)

    ReplyDelete
  2. jessiekaysMay 16, 2013 at 4:17 AM

    I nominated you for a Liebster award! Please see my post here: http://imake2.blogspot.co.uk/2013/05/i-am-very-happy-to-say-that-i-have-been.html
    Thanks! Have a great day! :)

    ReplyDelete
  3. Leah MastilockMay 16, 2013 at 10:49 PM

    I'll have to try that! Less ingredients the better, love simple recipes!

    ReplyDelete
  4. Cindy Eikenberg, Little Miss CelebrationMay 19, 2013 at 9:02 PM

    Lisa, saw this over at Marvelous Mondays and have to try it! Sounds delicious! Thanks for sharing and have a great week! ~Cindy@littlemisscelebration.com

    ReplyDelete
  5. Stampin' VMG206May 24, 2013 at 11:07 AM

    This is awesome! I will be trying it ~ it sounds delish. Thank you for linking up at Brag About It this week ~ we are so happy you did!
    ~ Megin of VMG206
    Enter to Win BIG Cash Giveaway ~ $750.00

    ReplyDelete
  6. Stampin' VMG206May 28, 2013 at 10:21 AM

    I wanted to let you know that You Were Featured on VMG206 ~ Brag About It Tuesday's Linky Party from last week! I have pinned your project to my Brag About It Features Pinterest Board, too. I can't wait to see what you've been working on this week!

    ~ Megin of VMG206
    Join me each Tuesday for Brag About It Link Up Party

    ReplyDelete
    Replies
    1. LisaMay 28, 2013 at 10:33 AM

      Thank you so much for the feature!!! My next post may be from the beach. Have a great week!

      Delete
  7. Ann JonesMay 29, 2013 at 2:41 PM

    This looks great, yum! I saw your post on bloggy moms and following you now. I look forward to your future posts!

    http://www.foodieinwv.com/

    ReplyDelete
  8. UnknownJune 5, 2013 at 12:14 PM

    Great idea! Did you think this up? I'm always amazed at people who can create without a cookbook!

    Shannon
    www.mamamusing.ca
    www.facebook.com/Mamamusing

    ReplyDelete
    Replies
    1. LisaJune 5, 2013 at 3:52 PM

      No :( I didn't make this up myself. I had seen several recipes on Pinterest. You can easily add things like a bit of sugar or vanilla extract, etc.. to create your own taste.

      Delete
  9. AnonymousFebruary 25, 2016 at 8:30 PM

    I'm gonna try this!!

    ReplyDelete


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